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Asociado de procesamiento de carne

MarketPlace Deli Products Phoenix, AZ Publicado hace 1 mes
Job Overview Join our team as a Meat Processing Associate and become a vital part of delivering high-quality, safe, and fresh meat products to our customers. In this energetic role, you will be responsible for processing meat products efficiently while adhering to strict safety, sanitation, and food safety standards. Your enthusiasm and attention to detail will help ensure that every product meets regulatory requirements and quality expectations. This position offers an engaging environment where teamwork, safety, and precision are at the forefront of daily operations. Duties • Operate meat processing equipment and machinery following manufacturing standard operating procedures (SOPs) and safety protocols. • Perform meat cutting, butchery, and packaging tasks with precision using knife skills and mechanical knowledge. • Maintain cleanliness and sanitation of work areas in compliance with OSHA, GMP (Good Manufacturing Practices), HACCP (Hazard Analysis Critical Control Point), and USDA regulations. • Assist in assembly line production to ensure continuous flow of meat products from raw materials to finished goods. • Follow food safety management systems to prevent contamination, including proper use of personal protective equipment (PPE) and adherence to food industry standards. • Conduct quality checks on meat products, ensuring they meet food safety standards and regulatory compliance. • Support inventory management by accurately measuring ingredients, tracking product weights, and documenting production data using basic math skills. Qualifications • No Prior experience in food processing plants needed • Demonstrated knowledge of OSHA safety standards, sanitation procedures, and regulatory/legal compliance in manufacturing environments. • Skilled in meat product production, including meat cutting, butchery, and packaging techniques is helpful. • Familiarity with GMP practices, HACCP protocols, USDA regulations, and food safety management systems. • Ability to operate manufacturing equipment safely while maintaining high standards of cleanliness and sanitation. • Strong knife skills and mechanical aptitude for handling processing tools and machinery. • Basic math skills for measuring ingredients, calculating weights, and recording production data accurately. Join us to be part of a team dedicated to producing safe, high-quality meat products while fostering a culture of safety, efficiency, and excellence! Pay: From $18.00 per hour People with a criminal record are encouraged to apply Work Location: In person
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